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In 1972, a young Binghamton entrepreneur had an idea - bring professional hockey to New York State's Southern Tier. Everyone thought he was crazy. At that…

THE Gray Riders is a one-hour documentary that looks at the remarkable 100-year history of the New York State Police.

Experts and advocates discuss vaccines, autism misinformation, and why research shows no link, while calling for acceptance and reliable information.

Erie County’s health commissioner explains COVID-19 vaccine access in New York and urges residents to follow science, not misinformation.

Since the December school shooting in Newtown, Conn., some teachers have been giving more thought to personal safety in the classroom. Over the holiday break, school staff in several cities attended training sessions designed to better prepare them to respond during a school shooting.

A new provision in the Americans with Disabilities Act requires pools that are open to the public to add the lifts. They were supposed to be installed by May, but the Justice Department has moved the deadline to January. While some pools continue to fight the order, this could be the last extension.

Stasio is well known, not only for his advocacy across the state and country, but his program the Art of Advocacy, which encourages all disabled people to share their stories.

Emyle Watkins discusses with New York State Office for People With Developmental Disabilities Commissioner Willow Baer funding in the state budget for regional disability health clinics.

There are taquerias, barbecue joints and gastropubs. To any food-loving road traveler, these places were always around, especially if you happened to chat up the locals and find one of these hidden gems. But increasingly the eateries are popping up at gas stations and convenience stores, where the food was, let's just say, less than stellar. Now, they're a destination in and of themselves.

Secret menus aren't new, but more restaurants are trying them out in order to set themselves apart and increase sales. Panera Bread, for instance, has rolled out a new secret menu with low-carb, health-conscious options to appeal to a new group of customers.